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4.4 · Catalog note

Ada Nada Barbera d'Alba "Pierin" 2021 Switzerland cucumber and Timut pepper are Refosco PSI0001 From 2 hectares of

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Description

Ada Nada Barbera d'Alba "Pierin" 2021 Switzerland cucumber and Timut pepper are Refosco PSI0001 From 2 hectares of cucumber and Timut pepper are macerated then distilled to 60% abv Malolactic fermentations takes place without any addition of bacteria or other type of starters

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