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It's always a wine that takes longer than Capeliños to open up
"Der weiße 2022 El Val stammt aus einem alten Weinberg
It fermented in open 1
mittleren Körper und einen moderaten Alkoholgehalt (13
a direct Mediterranean Monastrell without any makeup
Casa Castillo Pie Franco 2019 BIO Roséwein It's always a wine thatPie Franco 2019 BIO Casa Castillo, DOP Jumilla, Spain 100% Monastrell old vines, Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Maturation in 500 liter oak barrels for 16 months. Parker 97 P 0. 75 liters 14. 5% Alc. Contains sulphites ES ECO 024 " When I compared the 2016 to the 2017, the only problem with the 2019 Pie Franco was that I was tasting it alongside the stratospheric 2020. This 2019 comes from the same
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