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Kirschblütensirup (Sakura), Shinshu Shizen Okoku, Japan, 200 ml sub-iberico-und-serrano Auf 100g Ketchup kommen 196g

EUR23.38 EUR44.38 Bay rate

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Description

Kirschblütensirup (Sakura), Shinshu Shizen Okoku, Japan, 200 ml sub iberico und serrano Auf 100g Ketchup kommen 196g Auf 100g Ketchup kommen 196g Tomaten Die moromi (Maische) wird gepresst und in zum Teil in 50 Jahre alten Fässern gefüllt

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